
Join Copperworks Co-Founder & Master Distiller Jason Parker, Head Bartender Duncan Chase and the teams from Copperleaf Restaurant and Copperworks Distilling Co. for a spirited evening of cocktails, whiskey and delicious fare from the Copperleaf Kitchen! Explore 5 exclusive and intriguing spirits from the Copperworks distillery (PLUS THE EXCLUSIVE RELEASE OF THE COPPERLEAF HOUSE SINGLE BARREL) both straight up and shining through in creative cocktails, all paired with 5 courses of expertly curated, seasonally focused Copperleaf cuisine!
Article Source: Seattle Southside
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